The Vikan Color-Coded Hygiene Range
No. 1 in food safety
Invented by Vikan and now an industry standard in most of the world.
The hygienic color coding of cleaning tools reduces the risk of cross-contamination – a major cause of food safety issues – by making sure the tools are only ever used in their intended plant area.
The color-coded Vikan Hygienic range meets all your needs for color-coded cleaning tool segregation, and ensures compliance with HACCP requirements as well as food safety standards that include FSSC 22000, BRCGS, IFS, and SQF.
Used throughout the Food & Beverage value chain
Award-winning Vikan color-coded solutions are used throughout the food and beverage value chain.
Food and beverage manufacturing and processing plants
Professional kitchens and restaurants
Supermarkets and shops
8 great reasons why
Comprehensive range – one supplier meets all your needs
Up to 12 colors – safeguard against contaminant migration
Superior performance – clean more effectively with less effort
Quality materials & manufacturing – get more value for your money
Hygienic design – take hygiene certainty to the next level
Integrated ergonomics – take the stress and strain out of cleaning
Wrapped in knowledge – enhance your tools with industry expertise
Documented compliance – stay one step ahead of auditors
EU and FDA food-contact compliance
Vikan color-coded cleaning tools are tested for compliance with all EU and FDA requirements pertaining to food contact. Conducted by an independent accredited laboratory, migration analysis testing determines if any restricted chemicals are present, and if so, what the concentration level is.
We use the test data to issue Declarations of Compliance for all our tools to ensure that you can select the right tool to meet legal food safety requirements.
The Vikan Hygiene Range
Brushes
Wall brackets
Squeegees and scrapers
Foaming equipment
Dustpan sets and dusters
Pads and pad holders
Handles
Buckets
Shovels and scoops
See how it works
Jette Fruergaard, product manager for our Hygiene range, explains how purpose-innovated Vikan cleaning tools meet very specific needs in cleaning applications.
Site Survey – be a hygiene leader
A Vikan Site Survey is a great way for any food and beverage production or processing facility to improve hygiene and reduce the risk of non-compliance and hygiene-related issues.
UST – the cutting edge of clean
Our Ultra Safe Technology (UST) line represents the pinnacle of hygienic cleaning tools for the food and beverage industry. Click below to find out more.
Color-Coded Zoning
Not yet using color-coded zoning to ensure hygiene, compliance and food safety? Learn more about the Vikan innovation that has become an industry standard.