5552505

Pastry Brush

50 mm, Soft, White

The very thin and soft bristles facilitate ease of applying marinade, egg, icing, etc. Alternatively the brush can be used for detail cleaning. To minimise the risk of bristle loss regularly inspect the brush for loose bristles and replace the brush if any are found.
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Description

The very thin and soft bristles facilitate ease of applying marinade, egg, icing, etc. Alternatively the brush can be used for detail cleaning. To minimise the risk of bristle loss regularly inspect the brush for loose bristles and replace the brush if any are found.

Key Features

Purpose-built for food manufacturing, food retail, restaurants, and food service where hygiene and food safety are critical

Soft bristles are thinner than other types - ideal for applying glazes, egg washes, or oils

Excellent choice for detail cleaning of fine powders and dust

Ergonomic design enhances comfort and reduces worker strain

Durable construction provides long-lasting performance with daily use

Easy to clean and maintain for hygiene control

Colour-coded for use with hygienic zoning plans and 5S lean programmes

Drop-shaped hanging hole is designed to prevent pooling liquid and makes storage easy

Applications

Product Details

Bristle stiffness

Soft

Colour

White

Country of Origin

Denmark

Material
  • Polypropylene
  • Polyester (PBT)
  • Stainless Steel (AISI 304)

Downloads

File nameOptions
5552505 DoC EN.pdf
5552505 ProductSheet EN.pdf
Low resolution PNG images
High resolution JPG images

Product Video